Whitestone Vineyard & Winery is located on the shores of Lake Roosevelt and all of the fruit is sourced from their Lake Roosevelt Shores Vineyard technically located in the Columbia Valley AVA. Production is limited to 2400 cases.
The Whitestone portfolio is impressive. It begins with the
N.V. Pieces of Red #8that was raised in a mix of new and used barrels for 12-36 months depending upon the component.
Cedar, spice box, violets, tobacco, and assorted black fruits lead to a racy, savory, nicely balanced wine that displays some elegance in a wine meant for drinking over the next 5-6 years. It over-delivers in a big way.
The
2007 Cabernet Franc was aged in mostly new French oak for 30 months. It displays exotic spices, dried herbs, violets, rose petal, black cherry, and black raspberry. Round, velvety textured, and nicely proportioned, it has enough structure to evolve for 2-3 years and will deliver prime drinking from 2013 to 2022.
The
2007 Merlot spent 32 months in 100% new French oak. An already complex array of Asian spices, herbs, sandalwood, early minerals, and black currant are followed by a ripe, rich, layered Merlot with excellent volume and length.
Drink it from 2013 to 2022.
The
2008 Cabernet Sauvignon does not display the opulence of fruit from the 2007s noted above but it does deliver an enticing perfume, savory flavors, good depth and concentration, and lengthy, pure finish. It offers a drinking window extending from 2013 to 2023.
Lastly, the
2007 St. Vincent’s Meritage is a blend of 60% Cabernet Sauvignon, 30% Merlot, and 10% Cabernet Franc also aged for 30 months in new French Oak. Purple in color with an expressive, already complex nose, on the palate it is satin-textured, round, and impeccably balanced. It has enough structure to evolve for 2 to 3 years and, like its peers, will provide optimum drinking from 2013 to 2022+. Interested readers should check out the web page and act quickly.
www.whitestonewinery.comWhitestone 2007 St. Vincent’s Meritage 93 pts (sold out)
The leaves are starting to change; the grapes are nearing time to pick which means that Scared to Pieces must be coming out. Scared to Pieces is a special limited edition blend we do in honor of the autumn season. This year’s blend features Cabernet Franc, Merlot and Cabernet Sauvignon aged mostly in new French Oak for 30 months. Rich spice and black currant highlight this perfect wine for drinking while pumpkin carving. Join us tomorrow night, Friday September 30th from 6 to 9 pm for live music as we release this wonderful wine.
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